• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Joann's Peanut Brittle

  • Recipe Submitted by on

Category: Microwave, Candy, Christmas

 Ingredients List

  • 1 c Sugar
  • 1/2 c Light corn syrup
  • 1 ds Salt
  • 1 To 1/2 C shelled raw peanuts
  • 1 tb Butter or margerine (I use
  • -margerine)
  • 1 1/2 ts Soda
  • 1 ts Vanilla


Heavily grease baking sheet or jelly roll pan combine
sugar, corn syrup and salt in 3 qt casserole Stir in
peanuts. Microwave on high until light brown, 8 - 10

Sitr in remaining ingredients until light and foamy.
Quickly spread on greased baking sheet. Spread as
thinly as possible for more brittle candy.

Yield: 1 lb.

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