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  • Serves: 1 Batch

John's Potato Salad

  • Recipe Submitted by on

Category: Side Dishes, Salads, Vegetables

 Ingredients List

  • 2 lb Red skinned potatoes
  • 1 tb Celery salt
  • 1/2 c Green onion stems; cut up
  • 1 tb Ground black pepper
  • 2 c Sour cream
  • 1/4 c Crumbled blue cheese
  • 1 pn Dried celery leaves

 Directions

Cook potatoes, then cut into small pieces, leaving skins on. Combine all
ingredients. Chill before serving.



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