• Prep Time: 45 Minutes
  • Cooking Time: 30 Minutes
  • Serves: 12 cupcakes

"Juicy Lucy" Cupcakes

Category: Holiday, Kids, Cakes

 Ingredients List

  • 1 batch Fun-da-middles cupcakes (12 cupcakes - sprinkle a few sesame seeds on top before baking)
  • 3/4 cup sweetened chopped coconut
  • 3 drops - 4 green food coloring
  • chocolate frosting, and red and yellow decorating frosting

 Directions

1. Remove the paper wrapped from the cupcakes and slice in half.
2. Place the coconut in a bowl. Add 3 to 4 drops green food coloring and mix well. Set aside.
3. Pipe a circle of chocolate frosting on each “bottom bun”.
4. Sprinkle the colored coconut on the chocolate frosting.
5. Top with red and yellow frosting to simulate ketchup and mustard.
6. Gently place cupcake tops on each frosted bottom half.
7. Refrigerate until about 20 minutes before serving time.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?