Side Pannel
Junior Mint Cheesecake
Junior Mint Cheesecake
- Recipe Submitted by ADMIN on 09/26/2007
Category: Cheesecakes, Chocolate
Ingredients List
- -GNFK05B
- 6 oz Junior Mints(2pk)
- 3 pk (8oz) cream cheese; softened
- 2/3 c Sugar
- 3 Eggs
- 1 ts Vanilla
Directions
GRAHAM CRACKER CRUST
2 c Graham cracker crumbs
1/4 c Sugar
6 tb Melted butter
Crust: Combine ingredients. Press in bottom and sides of 9" springform pan.
Place junior mints in freezer.
Preheat oven to 350^F. With electric mixer or in a food processer; combine
cream cheese and sugar until smooth. Add eggs, one at a time, beating well
after each addition. Stir in vanilla. Pour into crust. Chop cold junior
mints and sprinkle onto cheesecake. Bake 40-45 minutes or until just set.
Cool on wire rack, then chill several hours or overnight. Makes about 8
servings.
2 c Graham cracker crumbs
1/4 c Sugar
6 tb Melted butter
Crust: Combine ingredients. Press in bottom and sides of 9" springform pan.
Place junior mints in freezer.
Preheat oven to 350^F. With electric mixer or in a food processer; combine
cream cheese and sugar until smooth. Add eggs, one at a time, beating well
after each addition. Stir in vanilla. Pour into crust. Chop cold junior
mints and sprinkle onto cheesecake. Bake 40-45 minutes or until just set.
Cool on wire rack, then chill several hours or overnight. Makes about 8
servings.
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