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  • Serves: 6 Servings

Justin Wilson's Fish Marinade and Basting Sauce

  • Recipe Submitted by on

Category: United States, Grill

 Ingredients List

  • 2 c Chablis wine
  • 2 tb Lemon juice
  • 2 ts Salt
  • 2 tb Creole mustard
  • 1/2 ts Ground cayenne pepper


Mix all ingredients together and stir well. Use as a marinade and basting

From Justin Wilson's "Outdoor Cooking With Inside Help"

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