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  • Serves: 4 Servings

Kaeng Sai Mai Rong Hai (Curry)

  • Recipe Submitted by on

Category: Poultry

 Ingredients List

  • 1 Portion red curry sauce (see
  • -recipe)
  • 1 c Diced chicken
  • 1 c Bamboo shoots; julienned
  • 2 tb Lime leaves

 Directions


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