Side Pannel
Kahlua Crystalized Nuts
Ingredients List
- 3 c Whole shelled nuts
- (Blanched
- Almonds, pecans,
- Macadamias)
- 3/4 c Granulated sugar
- 1/2 c Kahlua
- 1 tb Light corn syrup
- 1 tb Butter
Directions
Place nuts in shallow pan and toast in 300 degrees F. oven for 20
minutes, stirring once. Turn into lightly buttered hot metal bowl or
large saucepan. In 1 quart saucepan, combine remaining ingredients
and bring to a boil, stirring until sugar disolves. Insert candy
thermometer; bring to hard crack stage (300 degrees F.) Pour over
toastednuts; stir with buttered metal spoon to coat evenly. Spread,
in single layer, on buttered jelly roll pan. Cool; seperate in small
chunkc. Store in air- tight container. Makes about 5 cups. *For
macadamias, rub off excess salt. Toast 10 minutes only. Add nuts
toward end of syrup cooking time. Heat but do not cook further.
minutes, stirring once. Turn into lightly buttered hot metal bowl or
large saucepan. In 1 quart saucepan, combine remaining ingredients
and bring to a boil, stirring until sugar disolves. Insert candy
thermometer; bring to hard crack stage (300 degrees F.) Pour over
toastednuts; stir with buttered metal spoon to coat evenly. Spread,
in single layer, on buttered jelly roll pan. Cool; seperate in small
chunkc. Store in air- tight container. Makes about 5 cups. *For
macadamias, rub off excess salt. Toast 10 minutes only. Add nuts
toward end of syrup cooking time. Heat but do not cook further.
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