• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Karen's Broccoli-Corn Casserole

  • Recipe Submitted by on

Category: Casseroles, Vegetables

 Ingredients List

  • 1 pk (10 Oz) Frozen Chopped
  • -Broccoli
  • 2 cn Creamed Corn; 15.25 oz
  • 3 c Herb-Seasoned Stuffing Mix;
  • -divided
  • 1 cn Creamy Onion Soup; undiluted
  • 8 oz Sour Cream
  • 3 tb Margarine; melted
  • 2 lg Eggs; beaten
  • 1 c (Or Less) Shredded Cheddar
  • -Cheese, sharp or mild


Cook broccoli according to package directions, omitting salt. Drain well.
Combine broccoli, creamed corn, 2 cups stuffing mix, soup, sour cream,
margarine, and eggs. Mix well. Spoon into lightly greased 2-1/2 qt.
casserole or baking dish. Sprinkle with cheese and remaining cup of
stuffing mix. Bake at 350 degrees for 30-40 minutes or until heated

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