• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Karen's Caramel Corn

  • Recipe Submitted by on

Category: Candy

 Ingredients List

  • 2 c Butter
  • 2 c Brown Sugar
  • 1 ts Salt
  • 1/2 c Karo Syrup
  • 1 ts Baking Soda
  • 1 ts Vanilla Extract
  • 6 qt Popped Popcorn

 Directions

Mix Butter, Brown Sugar, Salt and Karo Syrup together in pan, cook for 5
minutes and remove from heat. Stir in Baking Soda and Vanilla then pour
mixture over popped popcorn. Place on pan in 200 deg oven for 1 hour
stirring every 15 min.


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