• Prep Time:
  • Cooking Time:
  • Serves: 2 Servings

Karen's Rolls

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 1/2 c Sugar
  • 1 ts Salt
  • 2 pk Yeast
  • 5 c Flour, all purpose
  • 1/4 c Water, (110F)
  • 1 c Milk, heated
  • 1/4 c Margerine, melted
  • 2 Eggs, beaten


Mix sugar, salt, yeast, 1 1/2 cup of flour. Heat milk, water, margerine
till warm. Mix together, add flour knead till smooth. Raise, shape, raise
again. Bake at (rolls 350 20+ mins) (bread 400 30+ mins)

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