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  • Serves: 1 Servings

Kathy Perez Roast

  • Recipe Submitted by on

Category: Beef

 Ingredients List

  • 3 lb Beef roast; (up to 4)
  • 2 Bay leaves
  • 1 c Celery; sliced
  • 2 c Carrots; sliced
  • 1 md Onion; sliced
  • 1 md Can tomato juice
  • Salt and pepper to taste
  • 1 ts Garlic salt
  • 3 Bouillon cubes
  • 2 tb Worcestershire sauce
  • 1/2 Stick butter

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