• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Kat's Chunky Chicken Stew

  • Recipe Submitted by on

Category: Poultry

 Ingredients List

  • 2 1/2 lb Skinless chicken breasts
  • 2 c Carrots; cut into 1" pieces
  • 2 Onions; cut into quarters
  • 3 Stalks celery; cut into 1"
  • -pieces
  • 3 Potatoes; cut into 1" pieces
  • 1/4 ts Dried rosemary
  • 1/4 ts Thyme
  • 1 c Chicken broth
  • Salt and pepper

 Directions

Place chicken pieces in a crock pot and slow cook for at least 6 hours on
high. Remove chicken and reserve liquid. Bone chicken and cut into medium
pieces.

Place carrots, onions, celery and potatoes in crockpot. Add broth and
chicken liquor to cover vegetables. Slow cook on high for 8 hours.

Add rosemary, thyme, salt, pepper and chicken and cook for another hour.
Serve hot.

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