• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Keep on Truckin' Brownies

  • Recipe Submitted by on

Category: Cookies

 Ingredients List

  • 1/4 c Canola oil
  • 3/4 c Sugar
  • 1/2 c Packed light brown sugar
  • 1 lg Egg
  • 1/2 c Unsweetened applesauce
  • 1/2 ts Vanilla extract
  • 1/3 c Unsweetened cocoa powder
  • 1 c Flour
  • 1/4 ts Salt
  • 1/4 ts Baking powder
  • 1/4 c Semisweet chocolate chips
  • 1 c Marshmallows


Whisk together oil, both sugars, egg, applesauce & vanilla until blended.
Whisk in cocoa until blended. Stir in flour, salt & baking powder until

Pour into an 8 x 8 square baking pan that has been sprayed with Pam. Bake
at 375 F for 20 minutes. Sprinkle brownies evenly with chips &
marshmallows. Return to oven & bake until marshmallows are lightly golden &
a small knife inserted in the center comes out clean (about 5-8 minutes).
Cool in pan on a wire rack.

Per brownie: 206 cal, 6.5 g fat (26.9%), 18 mg chol, 64 mg sod

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