• Prep Time:
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  • Serves: 4 Servings

Kering Kentang (Tamarind Spicy Chips)

  • Recipe Submitted by on

Category: Appetizers

 Ingredients List

  • 1/4 c Aer asem (tamarind liquid -
  • -see below)
  • 1/2 c Soft brown sugar
  • 1/4 ts Chile powder; or more or
  • -less
  • 1/4 ts Garlic powder
  • 1/4 ts Laos powder (optional)
  • 1 pk (around 175/180 gram) kettle
  • -sticks (potato sticks; chip
  • -sticks; shoe string style)


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