Side Pannel
Kevin's Killer Vegetarian Chili with Jalapeno
Kevin's Killer Vegetarian Chili with Jalapeno
- Recipe Submitted by ADMIN on 09/26/2007
Category: Soups, Vegetarian
Ingredients List
- 1 cn Dark red kidney beans,drain
- 1 cn Black beans, drained
- 1 cn Garbonzo beans, drained
- 1 cn Stewed tomatoes, drained
- Cut in smaller pieces
- 2 cn (15 oz) tomato sauce
- (You may want to add)
- 1 Green pepper, chopped
- 1 md White onion, chopped
- 1 cn Beer (optional)
- 1 Handful jalapenos, sliced
- Chili powder
- 1-1/2
- 1 1/2 tb Cumin
- 3/4 c Prepared TVP(about 3/8c dry)
Directions
Place all ingredients, except beer, in a large kettle and mix well. Add
beer, little by little, as chili comes to a boil. Reduce hear and continue
cooking for 20-25 minutes. (Be sure to use rest of beer during this part of
cooking and stir chili occasionally to mix it well.)
beer, little by little, as chili comes to a boil. Reduce hear and continue
cooking for 20-25 minutes. (Be sure to use rest of beer during this part of
cooking and stir chili occasionally to mix it well.)
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