Side Pannel
Kickin' Skillet Chili
Ingredients List
- 3/4 lb Ground beef
- 1 Onion; chopped
- 1 pk Pre-mixed chili seasonings
- Pickled jalapenos; to taste
- 3 cn Stewed tomatoes, Mexican
- -flavor; if
- Ossible
- 1 cn Red kidney beans; drained
- -and rinsed
- Toppings:
- Sour cream, grated cheddar
- -cheese, red oni
Directions
Heat electric skillet on medium high setting. Break apart ground beef and
add to skillet. Cook for 3 minutes and stir in chopped onion. Cook until
the beef is no longer pink. Stir in the chili seasonings and jalapenos and
mix well. Add tomatoes and stir to combine. Simmer for 30 minutes on medium
heat. Stir in red kidney beans and allow to simmer for 10 minutes. Serve
hot with sour cream, grated cheddar cheese, and red onion.
Yield: 2-3 servings
NOTES : Show #BW8351
add to skillet. Cook for 3 minutes and stir in chopped onion. Cook until
the beef is no longer pink. Stir in the chili seasonings and jalapenos and
mix well. Add tomatoes and stir to combine. Simmer for 30 minutes on medium
heat. Stir in red kidney beans and allow to simmer for 10 minutes. Serve
hot with sour cream, grated cheddar cheese, and red onion.
Yield: 2-3 servings
NOTES : Show #BW8351
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