Side Pannel
Kids-Cook: Oven Fries
Ingredients List
- 4 lg Potatoes
- 1 tb Vegetable oil
- 1/4 ts Paprika
- 1/4 ts Salt
- 1/4 ts Pepper
Directions
Scrub the potatoes but don't peel them. Cut potatoes lengthwise into 8
wedges; place in bowl. toss with oil and sprinkle with paprika, salt and
pepper. toss well.
Bake potatoes on baking sheet in 475F 240C oven, turning once, for 20
minutes or until golden. Per serving: about 135 calories, 2 g protein, 2 g
fat, 26 g carbohydrate
wedges; place in bowl. toss with oil and sprinkle with paprika, salt and
pepper. toss well.
Bake potatoes on baking sheet in 475F 240C oven, turning once, for 20
minutes or until golden. Per serving: about 135 calories, 2 g protein, 2 g
fat, 26 g carbohydrate
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