• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Kimuchi

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • 1 lg -or-
  • 2 sm Heads Chinese cabbage
  • 3 tb Sea salt
  • 1 sm Carrot; slivered
  • 1 ts Minced garlic
  • 1/3 c Minced scallion
  • 1 1/2 -(up to)
  • 2 ts Cayenne pepper powder
  • 1/2 Apple; peeled, cored, and
  • -grated coarsely
  • 1 1/2 ts Sea salt
  • 1 -(up to)
  • 2 ts Finely minced peeled fresh
  • -ginger
  • 2/3 c Water

 Directions



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