• Prep Time:
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  • Serves: 1 servings

King Prawns with Asparagus And Beans - Thailand

  • Recipe Submitted by on

Category: Christmas

 Ingredients List

  • 350 g King prawns; peeled leaving
  • -the
  • ; tail, and deveined
  • 175 g Asparagus tips
  • 1 150 gram lon beans in 3cm
  • -pieces
  • 3 tb Vegetable oil
  • 3 Cloves garlic; finely sliced
  • 4 tb Oyster sauce
  • 2 tb Fish sauce
  • 1 ts Sugar


Fry the garlic in the oil until golden and add the prawns. Stir well and
add the vegetables. Turn well and add the rest of the ingredients.

Turn over a high heat until the prawns are uniformly pink. Turn out,
garnish and serve with steamed rice.

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