• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

King Ranch Casserole

  • Recipe Submitted by on

Category: Casseroles, Poultry

 Ingredients List

  • 1 Fryer chicken
  • 1 md Onion chopped
  • 3/4 c Chopped celery
  • 1 ts Salt
  • 1 cn Cream of chicken soup
  • 1 cn Cream of mushroom soup
  • 12 Tortillas cut in pieces
  • 1 Chopped green pepper
  • 1 cn Ro-tel tomatoes
  • 1 c Sharp cheddar cheese


Boil chicken, onion, celery & salt until chicken is tender. Remove chicken
from broth and cool, remove bones, chop chicken. Boil broth down to 1-1/2 c
& add soups & mix. Preheat oven to 350 degrees. Arrange tortillas in
pieces in bottom of buttered 8 x 12 in casserole with tortillas pieces.
Cover tortilla pieces with chicken chunks. Sprinkle with green peppers.
Cover with Ro-tel tomatoes. Pour soup mixture over all of it. Cover with
foil & bake 35 to 40 min. Remove from oven and remove foil. Sprinkle with
cheese, return to oven, cook til cheese is bubbly Serve hot.

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