• Prep Time:
  • Cooking Time:
  • Serves: 18 Servings

Kiwi Fruit Muffins

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 2 c Flour
  • 1 tb Baking powder
  • 1 ts Baking soda
  • 1 c Sugar
  • 3 Firm kiwifruit
  • -peeled and finely chopped
  • 2 Eggs
  • 3/4 c Oil
  • 3/4 c Milk


Sift flour, baking powder and baking soda into a bowl. Add sugar and mix;
stir in kiwi. Combine eggs, oil and milk; gently stir into dry ingredients
until just moistened. Do not overmix. Spoon into lightly greased muffin
pans or use foil/paper liners, until 2/3 full. Bake in 350 F (180C) oven 15
minutes or until golden. Let cool on wire racks. Makes about 18 medium

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