Side Pannel
Kluski Z Makiem I
Ingredients List
- 6 c Water, boiling
- 1 ts Salt
- 3 c Egg noodles
- 2 tb Butter, melted
- 1 ts Vanilla extract
- 12 oz Poppy seed cake
- -and pastry filling
- 1 ts Lemon juice
- 1 1/2 ts Lemon peel, grated
- 1/3 c Raisins
Directions
Combine boiling water and salt in a large saucepan. Add noodles and cook
until tender, then drain and cool. Toss noodles with butter in the
saucepan.
Combine poppy-seed filling with vanilla extract, lemon juice and lemon peel
and raisins. Add to noodles and mix well. Cook just until heated through.
NOTES:
* RODZYNKAMI Noodles with Poppy Seed and Raisins This recipe could be
used as part of a 12-course meal known in Polish as Wigilia, or on its own.
Wigilia is eaten after sundown on Christmas Eve. Yield: Serves 4-6.
: Difficulty: easy.
: Time: 30 minutes.
: Precision: Approximate measurement OK.
until tender, then drain and cool. Toss noodles with butter in the
saucepan.
Combine poppy-seed filling with vanilla extract, lemon juice and lemon peel
and raisins. Add to noodles and mix well. Cook just until heated through.
NOTES:
* RODZYNKAMI Noodles with Poppy Seed and Raisins This recipe could be
used as part of a 12-course meal known in Polish as Wigilia, or on its own.
Wigilia is eaten after sundown on Christmas Eve. Yield: Serves 4-6.
: Difficulty: easy.
: Time: 30 minutes.
: Precision: Approximate measurement OK.
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