Side Pannel
Knabrus
Ingredients List
- Onion
- Cabbage, finely cut
- Salt & pepper
- 2 tb Butter
Directions
Butter a large cooking kettle well and fill with alternate layers of
cabbage and sliced onions. Cover kettle and place over low flame and steam
until vegetables are tender. Season with salt and pepper and butter.
cabbage and sliced onions. Cover kettle and place over low flame and steam
until vegetables are tender. Season with salt and pepper and butter.
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