Side Pannel
Kohl's Hot Crab Dip
Ingredients List
- 1/3 c Half & Half Cream
- 8 oz Cream cheese, softened
- 1 c Crab meat, flaked
- 2 ts Lemon juice
- 1 1/2 ts Worcestershire
- Salt
Directions
Mix together all ingredients. Heat thoroughly. Keep warm in chafing dish.
Serve with Ritz crackers.
Taken from: IT NEVER TURNS OUT THE SAME WAY COOKBOOK A Collection of
Recipes From the Kitchen of Joyce & Clem Kohl
Serve with Ritz crackers.
Taken from: IT NEVER TURNS OUT THE SAME WAY COOKBOOK A Collection of
Recipes From the Kitchen of Joyce & Clem Kohl
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