Side Pannel
									
								Kohl's Hot Crab Dip
Ingredients List
- 1/3 c Half & Half Cream
 - 8 oz Cream cheese, softened
 - 1 c Crab meat, flaked
 - 2 ts Lemon juice
 - 1 1/2 ts Worcestershire
 - Salt
 
Directions
                    
                        Mix together all ingredients.  Heat thoroughly.  Keep warm in chafing dish.
Serve with Ritz crackers.
Taken from: IT NEVER TURNS OUT THE SAME WAY COOKBOOK A Collection of
Recipes From the Kitchen of Joyce & Clem Kohl
 
                    
                
            Serve with Ritz crackers.
Taken from: IT NEVER TURNS OUT THE SAME WAY COOKBOOK A Collection of
Recipes From the Kitchen of Joyce & Clem Kohl
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