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  • Serves: 4 Servings

Korean Dipping Sauce

  • Recipe Submitted by on

Category: Sauces, Appetizers, Korean, Vegetarian

 Ingredients List

  • 4 tb Soy sauce
  • 4 ts Rice vinegar
  • 1 ts Sesame oil


Mix all ingredients. Serve with sauteed bean curd.

Madhur Jaffrey's "World of the East Vegetarian Cookbook"

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