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Kourambiethes (Powdered Sugar Cookies)
Kourambiethes (Powdered Sugar Cookies)
- Recipe Submitted by ADMIN on 09/26/2007
Category: Cookies, Holiday, Greek, Desserts
Ingredients List
- 1 c Butter; softened
- 1/4 c Powdered sugar
- 1 Egg yolk
- 1/2 ts Soda
- 2 tb Whiskey
- 3 c All-purpose flour (to 3-1/2)
- Whole cloves
- Powdered sugar
Directions
Cream butter and sugar until light and fluffy; add egg yolk. Combine soda
and whiskey; add to creamed mixture. Add flour, 1 cup at a time; mix and
knead by hand, adding enough flour to make a soft dough.
Shape as desired into crescents or oblong balls. Insert a whole clove in
center of each cookie. Bake on ungreased cookie wheets at 350 degrees for
20 to 25 minutes. Dust generously with powdered sugar while cookies are
warm.
you by Nancy Coleman
and whiskey; add to creamed mixture. Add flour, 1 cup at a time; mix and
knead by hand, adding enough flour to make a soft dough.
Shape as desired into crescents or oblong balls. Insert a whole clove in
center of each cookie. Bake on ungreased cookie wheets at 350 degrees for
20 to 25 minutes. Dust generously with powdered sugar while cookies are
warm.
you by Nancy Coleman
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