• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Kraut Salad

  • Recipe Submitted by on

Category: Salads

 Ingredients List

  • 1 qt Sauerkraut; rinsed and
  • -drained
  • 1 c Diced celery
  • 1 lg Green pepper; diced
  • 1 md Onion; diced
  • 1 Jar (small) pimento; diced
  • 1 ts Salt
  • 1 1/4 c Sugar
  • 1/2 c White vinegar
  • 1/4 c Water

 Directions

Combine sauerkraut, celery, pepper, onion and pimento in bowl. Mix salt,
sugar, vinegar and water in saucepan. Cook mixture over low heat, stirring
until sugar is dissolved. Cool. Add 1/4 c. vegetable oil. Mix into
vegetables and refrigerate overnight.

REFRIGERATE OVERNIGHT

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