• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Kulikuli (Peanut Balls)

  • Recipe Submitted by on

Category: African, Nuts, Vegetarian, Appetizers

 Ingredients List

  • 1 lb Roasted peanuts
  • 1/4 c Peanut oil, or to taste
  • 1 sm Onion, finely chopped
  • 1 ts Cayenne
  • 1 ts Salt
  • Oil for frying


Grind or pound the nuts adding just enough oil to make a smooth paste. With
wet hands, squeeze the mixture to remove any excess oil. Saute the onions,
cayenne & salt in a tablespoon of oil until golden. Knead into the nut
paste. Shape into 1" diameter balls adding a few drops of water if
necessary to make them hold together. Drop the balls into hot oil or
flatten & fry in a skillet. Cook for 2 to 3 minutes until the outsides are

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