• Prep Time:
  • Cooking Time:
  • Serves: 45 Servings

Lamb Appetizer

  • Recipe Submitted by on

Category: Meat, Appetizers

 Ingredients List

  • 15 sl White bread
  • Butter or margarine; melted
  • Celery seeds
  • 1 c Ground cooked lamb
  • 1/4 c Mayonnaise
  • 1 sm Onion; minced
  • 1/4 ts Paprika
  • 1 ts Lemon juice
  • 2 tb Chopped chives
  • Pimiento strips; -=OR=-
  • -Parsley sprigs

 Directions

Trim crusts from bread. Brush one side of each slice with melted butter and
sprinkle with celery seeds. Cut each slice in 3 strips and place on baking
sheet. Bake at 425F 8 to 10 minutes. Blend lamb, mayonnaise, onion,
paprika, lemon juice and chives. Spread each toast strip with about 1 1/2
teaspoons meat mixture and garnish with pimiento strips.


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