• Prep Time:
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  • Serves: 6 Servings

Larry Dunlap's World Famous Stuffed Mushrooms

  • Recipe Submitted by on

Category: Appetizers

 Ingredients List

  • 40 lg Capped Fresh Mushrooms
  • 1/2 c Progresso Italian
  • -Breadcrumbs
  • 1/4 lb Bacon


Wash mushrooms and carefully remove the stems from the center of the caps.
Place the caps into a suitable flat baking pan with hole from the stem up.
Fry the bacon until it is crunchy. Chop the stems from the mushrooms very
finely with a chopper. In a large bowl mix the chopped stems, 1/2 cup
breadcrumbs, and fried bacon (including the bacon grease for flavor). Fill
each cap until heaped with the stuffing mixture. Heat in microwave or oven
until hot.

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