• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Lasagna

  • Recipe Submitted by on

Category: Pasta

 Ingredients List

  • 8 Sausage, sliced thin
  • 1/4 c Olive oil
  • 2 Onions, chopped
  • 1 Garlic clove, minced
  • 16 oz Tomato sauce
  • 1 ts Salt
  • 1 ts Red pepper
  • 1 lb Ricotta cheese
  • 1/2 lb Mozzarella cheese
  • 1 c Parmesan cheese
  • 1 Lasagna noodle, cooked (box
  • 3 tb Parmesan cheese, grated

 Directions

Cook noodles according to directions ground beef can substitute for
sausage. Heat oil and saute' garlic and onions till tender.Add tomatoes,
salt and pepper. Bring to a boil then cover and simmer over low heat 1
hour. Saute' sausage until brown. Discard fat.Mix ricotta and diced
mozzarella cheese together in a bowl. Spread 1/2 cup sauce on bottom of
baking pan.Arrange noodles with layer of cheese mixture, parmasen cheese,
tomato sauce,and meat. Repeat proc- ess ending with layer of noodles and
sauce. Bake in moderate oven (350 degrees) for 20 minutes, or until hot.


 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?