Side Pannel
Lasagne
Ingredients List
- 8 oz Lasagne noodles; (about 9)
- 2 tb Salt
- 1 ts Olive oil
- 1 lb Ricotta cheese
- 1 lb Mozzarella cheese
- 1/2 c Parmesan cheese
Directions
SAUCE
1 Onion; minced
2 Cloves garlic; minced
1/4 c Olive oil
1 lb Ground beef or ground turkey
16 oz Can tomatoes
6 oz Can tomato paste
2 ts Salt
1/8 ts Cayenne pepper
1 ts Sugar
1 pn Basil
1 Bay leaf
1 1/2 c Water
Lightly brown onion and garlic in oil in large saucepan. Add ground beef or
turkey and brown lightly. Add remaining ingredients. Simmer, uncovered,
1 1/2 hours.
Cook noodles according to package directions. Drain, add oil. Arrange in
shallow 1 1/2 quart baking dish, making three layers each of noodles,
ricotta, mozzarella, sauce and Parmesan cheese. Bake at 350F for 45
minutes. Let stand 10 minutes before serving.
1 Onion; minced
2 Cloves garlic; minced
1/4 c Olive oil
1 lb Ground beef or ground turkey
16 oz Can tomatoes
6 oz Can tomato paste
2 ts Salt
1/8 ts Cayenne pepper
1 ts Sugar
1 pn Basil
1 Bay leaf
1 1/2 c Water
Lightly brown onion and garlic in oil in large saucepan. Add ground beef or
turkey and brown lightly. Add remaining ingredients. Simmer, uncovered,
1 1/2 hours.
Cook noodles according to package directions. Drain, add oil. Arrange in
shallow 1 1/2 quart baking dish, making three layers each of noodles,
ricotta, mozzarella, sauce and Parmesan cheese. Bake at 350F for 45
minutes. Let stand 10 minutes before serving.
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