• Prep Time:
  • Cooking Time:
  • Serves: 15 Servings

Layered Banana Pineapple Dessert

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 1 1/2 c Graham cracker crumbs
  • 1/4 c Sugar
  • 1/3 c Margarine or butter, melted
  • 3 DOLE Bananas, sliced
  • 1 pk Cream cheese, softened (8oz)
  • 3 1/2 c Cold milk
  • 2 pk JELL-O Vanilla Flavor
  • -Instant Pudding & Pie
  • -Filling (4-serving size)
  • 1 cn DOLE Crushed Pineapple,
  • -drained (20 oz)
  • 1 pk COOL WHIP Whipped Topping,
  • -thawed (8 oz)

 Directions

Prep time: 20 minutes. Refrigerating time: 3 hours.

MIX graham cracker crumbs, sugar and margarine in 13x9" pan. Press
evenly onto bottom of pan. Arrange banana slices on crust.

BEAT cream cheese in large bowl with wire whisk until smooth.
Gradually beat in milk. Add pudding mixes. Beat until well blended.
Spread evenly over banana slices. Spoon pineapple evenly over
pineapple mixture. Spread whipped topping over pineapple.

REFRIGERATE 3 hours or until ready to serve.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?