• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Layered Shrimp Crepe

  • Recipe Submitted by on

Category: Appetizers

 Ingredients List

  • 8 oz Creamy herb-garlic cheese
  • 8 Crepes
  • 1/2 lb Tiny cooked shrimp
  • 3 tb Chopped fresh chives
  • 2 1/2 c Shredded jack cheese


Bring cheese to room temperature. Preheat oven to 350 degrees. On
each of four crepes: Spread two TBL garlic herb cheese. Place
cheese-side-up on a buttered baking sheet or oven-proof serving
plate. Mix shrimp, 2 1/4 cups of the jack cheese and chives. Divide
and spread on the four crepes. Top each with another crepe, and
sprinkle with remaining jack cheese. Bake until heated through, 30 to
35 minutes. Cut into wedges and serve immediately. San Francisco
Encore, SF JR. League 2-93

Shared with us by Tony Burke, Cyberealm BBS Watertown NY 315-786-1120

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?