• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Lee Daniels' Hushpuppies

  • Recipe Submitted by on

Category: Appetizers

 Ingredients List

  • 1 c Yellow cornmeal
  • 1/2 c All-purpose flour
  • 1 1/2 ts Baking soda
  • 1/2 ts Salt
  • 1 c Buttermilk
  • 1 Egg, beaten
  • 1/4 c Onion, finely chopped


Heat about 3 inches Crisco Shortning or Crisco oil tp about 365 degrees in
a deep iron skillet or deep fat fryer.

Combine cormeal, flour, baking soda, and salt in large bowl.. Stir in
buttermilk, egg & onion. Drop by the tea or table spoonfull, a few at a
time into the shortning or oil. Fry 2 minutes or until dark golden brown.
Turn as need to brown evenly. Remove with a slotted spoon & drain on paper
towels. You can also substitute cornmeal mix for the cornmeal, baking soda,
& salt. Makes about enough for 8 Bubbas

There are about as many ways to make hushpuppies as there are people who
eat 'em so I'm sure other Bubba's will disagree with me here.

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