Side Pannel
Leek and Potato Soup
Ingredients List
- 2 Leeks (sliced white parts on
- 1/2 oz Butter
- 6 1/8 oz Potatoes (1 large or 2 mediu
Directions
Recipe by: Norma D. Hosken
3/4 pints stock
salt & pepper
1. Fry leeks until golden.
2. Put potatoes, leeks, stock and seasoning in a pot, and simmer for 1/2
hour.
3. When cooked sieve or mash, and then season to taste using plenty of
pepper.
Difficulty : easy. Precision
: measure ingredients.
3/4 pints stock
salt & pepper
1. Fry leeks until golden.
2. Put potatoes, leeks, stock and seasoning in a pot, and simmer for 1/2
hour.
3. When cooked sieve or mash, and then season to taste using plenty of
pepper.
Difficulty : easy. Precision
: measure ingredients.
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