• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Lefse (Instant Potatoes)

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 3 c Potato flakes
  • 1 ts Salt
  • 1/4 c Butter
  • 3/4 c Water
  • 1 c Milk
  • 1 c Flour

 Directions

Combine potatoes and salt. Place butter in measure cup and add water to
make 1 cup measure. Transfer to sauce pan and bring to a boil. Add to dry
mixture and mix with a fork. Add mile and mix well. Refrigerate until
complete chilled. When dough is chilled, add flour with your hands. Rll
into golf ball size balls. Roll thin and cook on 500 degree grill.

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