• Prep Time: 10 mins
  • Cooking Time: 5 mins
  • Serves: 4 servings

Leftover Thanksgiving Turkey Pesto Panini

  • Recipe Submitted by on

Category: Breakfast

 Ingredients List

  • 1 tablespoon olive oil
  • 1 loaf of French bread, cut into 3-4 equal pieces
  • 1/2 cup pesto, homemade or store-bought
  • 4-8 ounces mozzarella, sliced
  • 2 cups chopped leftover Thanksgiving turkey
  • 2 Roma tomatoes, thinly sliced
  • 1 avocado, halved, seeded, peeled and sliced

 Directions

Heat olive oil in a grill pan over medium-high heat.

Spread 2 tablespoons pesto over 1 side of French bread and top with mozzarella, turkey, tomatoes, avocado and top half of bread. Repeat with remaining slices of bread.

Add sandwich to pan and grill until the bread is golden and the cheese is melted, about 2-3 minutes per side.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?