• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Legendary Lemon-Thyme Fish Steaks

  • Recipe Submitted by on

Category: Fish, Main Dish, Microwave

 Ingredients List

  • 4 Fish steaks
  • -- each about 1 inch thick
  • 1/4 c Kikkoman Soy Sauce
  • 1/4 c Dry white wine
  • 4 tb Minced green onions & tops
  • -- divided
  • 1 tb Vegetable oil
  • 1 ts Grated lemon peel
  • 1/4 ts Dried thyme, crumbled


Arrange fish, thickest parts to the outside, in microwave-safe baking
dish. Combine soy sauce, wine, 3 Tbsp. green onions, oil, lemon peel and
thyme. Pour over fish; turn over to coat both sides. Marinate 30
minutes, turning fish over once. Carefully discard excess marinade.
Cover dish with wax paper or plastic wrap. Microwave on Medium-high (70%)
2-1/2 minutes. Turn fish over and sprinkle with remaining 1 Tbsp. green
onions. Cover and microwave on Medium-high 2-1/2 minutes longer, or until
fish flakes when tested with fork. Serve immediately.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?