• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Lemon and Poppy Seed Muffins

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • ----------------------------------WET MIX----------------------------------
  • 1/2 c Margarine
  • 1/2 c Sugar
  • 2 Eggs
  • 1 c Milk or yoghurt
  • 2 ts Grated lemon rind
  • 1/2 c Lemon juice
  • 1/4 c Poppy seeds


2 c Self-raising flour
1/4 ts Baking soda

Preheat the oven to 400øF, grease the muffin pans. Blend the margarine &
sugar, beat in the eggs, milk, lemon & seeds. Fold the dry mix into the wet
mix (do NOT overmix), spoon into pans & bake for 20 mins. Makes 12. Serve
with lemon or honey butter. Using yoghurt instead of milk will give a
moister product.

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