• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Lemon Barbecued Meat Loaves

  • Recipe Submitted by on

Category: Beef

 Ingredients List

  • 1 1/2 lb Ground chuck
  • 4 sl Stale bread; diced
  • 1/4 c Lemon juice
  • 1/4 c Minced onion
  • 1 Egg; slightly beaten
  • 2 ts Seasoned salt
  • 1/2 c Catsup
  • 1/3 c Brown sugar
  • 1 ts Dry mustard
  • 1/4 ts Allspice
  • 1/4 ts Ground cloves
  • 6 Thin lemon slices


Preheat oven to 350°F. In large bowl, combine ground chuck, bread, lemon
juice, onion, egg and salt. Mix well and shape into 6 individual loaves;
place in greased 9x13" baking pan. Bake 15 minutes.

In small bowl, combine remaiing ingredients except lemon slices. Cover
loaves with sauce and top each with a lemon slice; bake 30 minutes longer,
basting occasionally with sauce from pan. Serve sauce over loaves.

Per serving: 418 Calories; 25g Fat (53% calories from fat); 23g Protein;
26g Carbohydrate; 115mg Cholesterol; 899mg Sodium

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