• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Lemon Bread

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • 1 c Sugar
  • 1/3 c Butter; melted
  • 1 tb Lemon extract
  • 2 lg Eggs
  • 1 1/2 c All purpose flour
  • 1 ts Baking powder
  • 1 ts Salt
  • 1/3 c Milk
  • 1/3 c Pecans; chopped
  • Grated rind of a lemon


Preheat oven to 350ø F. Beat together sugar, butter and lemon extract for
one minute. Beat in eggs (one at a time). Add flour, baking powder and
salt. Add milk while beating mixture. Fold in lemon rind and nuts. Pour
into greased bread pan. Bake in oven at 350ø F. for 60 minutes. Lemon Glaze
Ingredients 1/3 cup sugar 1/3 cup lemon juice, fresh squeezed Very simple.
Mix together. Pour on bread or anything when hot. Or warm in sauce pan. Let
cool a little and drizzle with lemon glaze while bread is still warm.

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