• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Lemon Catfish

  • Recipe Submitted by on

Category: Seafood

 Ingredients List

  • 4 Catfish fillets; thawed
  • 1/4 c Fresh lemon juice
  • 1/4 c Oil
  • 1 ts Dry minced onion
  • 1/2 ts Garlic salt
  • 1/4 ts Hot pepper sauce; or to tast
  • 4 Lemon wedges

 Directions

Rinse fillets and blot dry. Combine remaining ingredients except lemon
wedges, in flat casserole dish. Add fillets. Marinate in refrigerator
overnight, turning several times. Grill fillets over medium-hot coals 5-8
minutes on each side or until fish flakes easily when tested with a fork.
Baste with marinade while cooking. Squeeze lemon wedges and serve.

Oven Method:

Broil 6 inches from heat for 5-6 minutes; turn carefully and baste
marinade. Broil an additional 5-6 minutes or until fish flakes easily when
tested with a fork.

Yield: 4 servings

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?