• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Lemon Dill Chicken

  • Recipe Submitted by on

Category: Low Fat, Main Dish

 Ingredients List

  • 1/2 c Chopped Onion; About 1 Med
  • 1/2 c Nonfat Veg Chicken Broth;
  • -Low Sod
  • 1/8 ts Salt; *Note
  • 2 ts Dried Dill Weed
  • 6 Skinless Boneless Chicken
  • -Breast Halves
  • 1/4 c Lemon Juice
  • 1/4 ts Pepper
  • 2 Cloves Garlic; Finely
  • -Chopped


Mix all ingredients except chicken breast halves in glass or plastic dish.
Add chicken; turn to coat with marinade. Cover and refrigerate at least 3

*NOTE: Original recipe was 1/2 tsp salt.

Set oven control to broil. Spray broiler pan with nonstick cooking spray.
Remove chicken from marinade. Place in pan. Broil chicken 5 - 7" from heat
for 7 min; turn. Broil about 7 min longer, or until juice runs clear.

Serves 6

I marinated them all day. It did take longer then the specified time to
cook them. I used my toaster oven to broil them.

This recipe has an incredible flavor.

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