• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Lemon Herb Broiled Chicken

  • Recipe Submitted by on

Category: Poultry

 Ingredients List

  • 1/4 c Butter; melted
  • 1/4 c Lemon juice
  • 1 ts Dried marjoram
  • 1/2 ts Salt
  • 1 4 pound frying chicken; cut
  • -in 8 pieces


1. Heat broiler. In 1 quart saucepan stir together all ingredients except

2. Place chicken on greased broiler pan; brush chicken with butter mixture.
Broil 6-8 inches from heat, turning and basting with sauce every 10
minutes, until chicken is fork tender (30-35 minutes),

3. Meanwhile, cook remaining sauce over medium heat, stirring occasionally,
until mixture comes to a full boil (2 to 3 minutes). Just before serving,
spoon sauce over chicken.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?