• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Lemon Marinated Sirloin Steak

  • Recipe Submitted by on

Category: Beef

 Ingredients List

  • 1 2 lb. sirloin steak, cut 2
  • To 2 1/2" thick
  • 1 ts Finely shredded lemon peel
  • 1/2 c Lemon juice
  • 1/3 c Cooking oil
  • 2 tb Sliced green onion
  • 4 ts Sugar
  • 1 1/2 ts Salt
  • 1 ts Worcestershire sauce
  • 1 ts Prepared mustard
  • 1/8 ts Pepper


Score fat edges of steak.Place meat in a shallow baking dish.Combine
remaining ingredients.Pour over steak.Cover;let stand 4 hours in the
refrigerator or overnight,turning steak several times. Remove steak from
marinade,reserving marinade.Pat excess moisture from steak with paper
towels. Grill steak over medium-hot coals 17 to 20 minutes.Turn;cook 15 to
17 minutes more for medium-rare.Heat reserved marinade on grill. Remove
steak to serving platter.Carve steak across the grain;spoon marinade over
slices.Makes 6 servings.

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