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  • Serves: 12 Servings

Lemon Meringue Cake

  • Recipe Submitted by on

Category: Cakes, Desserts

 Ingredients List

  • -Dorothy Cross TMPJ72B
  • -CRUST:
  • 1 pk Pillsbury Plus Yellow Cake M
  • 1/2 c Margarine or butter
  • 1 Egg
  • -FILLING:
  • 1 1/3 c Sugar
  • 1/2 c Cornstarch
  • 1 ds Salt
  • 1 3/4 c Water
  • 4 Egg yolks; slightly beaten
  • 2 tb Margarine
  • 2 tb Grated lemon peel
  • 1/2 c Lemon juice
  • -MERINGUE:
  • 4 Egg whites
  • 1/4 ts Cream of tartar
  • 1/2 c Sugar

 Directions




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