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  • Serves: 4 Servings

Lemon Pasta with Roasted Asparagus

  • Recipe Submitted by on

Category: Pasta

 Ingredients List

  • 10 Asparagus stalks; ends
  • -snapped
  • 1 tb Olive oil; divided
  • 1/2 ts Salt; divided
  • 12 oz Fettuccine
  • 1 c Dry white wine
  • 3 Shallots; chopped
  • 3 Lemons
  • 1 1/2 c Whipping cream
  • 1/3 c Plus
  • 2 tb Grated Parmesan cheese;
  • -divided
  • 1/8 ts Cayenne pepper
  • 4 tb Butter
  • 1 tb Minced chives
  • 1 tb Minced mint

 Directions


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