Side Pannel
Lemon Pepper Mushrooms (Aha)
Lemon Pepper Mushrooms (Aha)
- Recipe Submitted by ADMIN on 09/26/2007
Category: Appetizers
Ingredients List
- Vegetable oil spray
- 8 lg Fresh mushrooms
- 1 tb Chopped chives
- 2 tb Fresh lemon juice
- 1 tb Light, reduced-calorie
- Mayonnaise
- 1 tb Acceptable vegetable oil
- 1 1/2 ts Lemon-pepper seasoning
Directions
Preheat oven to 400 F. Lightly spray a shallow baking pan with vegetable
oil.
Wipe mushrooms with a clean, damp cloth. Remove stems and set mushroom
caps aside. Discard lower half of stems and chop upper half of stems very
finely. In a small bowl, combine chopped stems with remaining ingredients.
Mix well.
Stuff caps with mixture. Place stuffed mushrooms in prepared pan and bake
8-10 minutes. Serve immediately.
Nutritional Analysis: Calories 26 kcal Cholesterol 1 mg Saturated Fat 0 gm
Protein 0 gm Sodium 12 mg Polyunsaturated Fat 1 gm
Carbohydrate 1 gm Total Fat 2 gm Monounsaturated Fat
1 gm
oil.
Wipe mushrooms with a clean, damp cloth. Remove stems and set mushroom
caps aside. Discard lower half of stems and chop upper half of stems very
finely. In a small bowl, combine chopped stems with remaining ingredients.
Mix well.
Stuff caps with mixture. Place stuffed mushrooms in prepared pan and bake
8-10 minutes. Serve immediately.
Nutritional Analysis: Calories 26 kcal Cholesterol 1 mg Saturated Fat 0 gm
Protein 0 gm Sodium 12 mg Polyunsaturated Fat 1 gm
Carbohydrate 1 gm Total Fat 2 gm Monounsaturated Fat
1 gm
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