• Prep Time:
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  • Serves: 4 Servings

Lemon-Pepper Smoked Chicken

  • Recipe Submitted by on

Category: Poultry

 Ingredients List

  • ----------------------------------MARINADE----------------------------------
  • 1 c Wishbone Italian dressing


8 tb Lemon pepper; (Tones brand)
2 tb Willingham's W'ham regular
2 ts Thyme; ground

1 c Apple juice
1 c Vegetable oil
2 tb Lemon pepper; (Tones brand)

Brine the chicken breasts (use recipe for Dan Gill's brine) for 2 hours.
Remove breasts from brine and rinse in cold running water.

Pat dry on paper towels. Marinate breasts in the Italian dressing for 2

Generously sprinkle on rub on both sides of breasts and under skin if

Smoke chicken breasts 240-250F with strong to medium flavor wood. Mop every
30 minutes on both sides. Remove from smoker when internal temperature in
thickest part of breast reaches 155F.

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